About us? you.
Acacia Alley Restaurant & Catering has been in the industry since 1992, serving home-cooked meals that have received nothing but positive feedback from all of our clients and their guests.
Our clients’ happiness is at the heart of everything we do.
We’re dedicated to serving up the best food and warmest service.
Having spent 30 years in this industry and counting, we’ve been privileged to witness and celebrate countless milestones, stories, and lives. These precious moments are what we treasure the most.
back to the 90s kanluran the start
In 1992, Didette Carteciano, wanted to start a business of her own after working long hours in the airline industry. It all started with the simple idea of cooking for a small group of people looking for delicious home-cooked meals. Seeing how students were looking for affordable meals, Acacia Refreshment Parlor came into fruition.
After a few years, it was then named to what people know now as Acacia Alley Restaurant — still honoring the Acacia tree planted on the family lot where Acacia Alley’s venue stands.
Headed by her mother, Debora Carpena-Carteciano, and her, Acacia Alley became part of many people’s lives, especially in Santa Rosa, Laguna. From baptisms to birthdays, proms, graduations, debuts, weddings, and all other milestones in between and after, Acacia Alley has had the honor of catering to hundreds of people celebrating their lives.
Now that Didette has a daughter of her own, Acacia Alley continues to be headed by a mother-daughter tandem with a vision to continue on improving and providing quality service and food to their clients.
services
catering services
packed meals
canteen concession
event styling
party trays
venue rental
areas covered
Laguna
Santa Rosa, Biñan,
San Pedro, Cabuyao,
Calamba, Los Baños
Cavite
Carmona, Silang, Tagaytay
Manila
Alabang
And more
If you don’t see
your location above,
contact us.
We might be able
to serve you
The Team Three Generations Strong Filipina Women
As your potential caterer, we’d like to think that knowing us better would make you feel more at ease. We’re here to reassure you that you’re on the right track.
Debora
In memory of our beloved Debora Carpena – Carteciano.
Debora, better known as “Ebbie”, was an English teacher and a businesswoman. She used to man at their family’s stall at the Santa Rosa public market.
More than anything, she loved to cook, and was passionate about it. She attended seminars under Chef Nora Daza. When her daughter, Bernadette, told her she wanted to start a business, they did it together.
Ebbie being the head of the kitchen, and her daughter being in charge of operations, the two had worked hard to make Acacia Alley Restaurant & Catering what it is today.
Didette
Didette graduated Business Administration from Assumption College, Makati. It was when she was in the airline industry that she decided that she wanted to start a business of her own.
It started with her simple idea of cooking for a small group of people looking for delicious home-cooked meals, which grew to being a catering company and a simple restaurant on the daily.
She assisted her mother, Debora, during events where she was trained, and was in charge of operations.
When her daughter, Gianne, started helping her with the business, she helps Gianne attend seminars to continue on finding ways to improve Acacia Alley’s catering.
Gianne
Gianne finished Entrepreneurship from De La Salle University and Culinary & Pastry Arts at Enderun Colleges under French chefs from Alain Ducasse Education.
Gianne first worked at The Peninsula Manila and was an on-call volunteer pastry assistant to Chef Laetitia Moreau.
She is currently in New York City, USA, where she worked for The Mark Restaurant by Jean-Georges and a French pastry shop, Patisserie Vanessa. Both being in the Upper East Side, she regularly prepared desserts & pastries for Hollywood celebrities, known influencers, and high-end customers.
She has taken short courses and seminars on Event Management, Catering, and Event Styling. She worked under an event styling company by Ms. Indy Ycasiano, one of the most sought-after stylists in Manila.
Debora
In memory of our beloved Debora Carpena – Carteciano.
Debora, better known as “Ebbie”, was an English teacher and a businesswoman. She used to man at their family’s stall at the Santa Rosa public market.
More than anything, she loved to cook, and was passionate about it. She attended seminars under Chef Nora Daza. When her daughter, Bernadette, told her she wanted to start a business, they did it together.
Ebbie being the head of the kitchen, and her daughter being in charge of operations, the two had worked hard to make Acacia Alley Restaurant & Catering what it is today.
Didette
Didette graduated Business Administration from Assumption College, Makati. It was when she was in the airline industry that she decided that she wanted to start a business of her own.
It started with her simple idea of cooking for a small group of people looking for delicious home-cooked meals, which grew to being a catering company and a simple restaurant on the daily.
She assisted her mother, Debora, during events where she was trained, and was in charge of operations.
When her daughter, Gianne, started helping her with the business, she helps Gianne attend seminars to continue on finding ways to improve Acacia Alley’s catering.
Gianne
Gianne finished Entrepreneurship from De La Salle University and Culinary & Pastry Arts at Enderun Colleges under French chefs from Alain Ducasse Education.
Gianne first worked at The Peninsula Manila and was an on-call volunteer pastry assistant to Chef Laetitia Moreau.
She is currently in New York City, USA, where she worked for The Mark Restaurant by Jean-Georges and a French pastry shop, Patisserie Vanessa. Both being in the Upper East Side, she regularly prepared desserts & pastries for Hollywood celebrities, known influencers, and high-end customers.
She has taken short courses and seminars on Event Management, Catering, and Event Styling. She worked under an event styling company by Ms. Indy Ycasiano, one of the most sought-after stylists in Manila.
